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Wednesday, September 5, 2012

Sweet purple jam (halaya)

Ubeng halaya is a dessert popular to Filipino served on mostly every party, especially during fiesta and Christmas. It is the all time favorite desserts of the Filipino even abroad. You should keep on stirring form start to end to have a thick and nice halaya but this part is not easy to do. However this dessert really taste good, you can try it! Ingredients: o    1 kilo ube, boiled and grated o    2 cups coconut...

Chicken and Pork adobo

Chicken adobo is one of the famous adobo versions that catch the taste of every family world wide. Pork adobo is another good adobo recipe. Every family has their own way of cooking this recipe. There are four basic ingredients of both recipes: vinegar, soy sauce, pepper, and dried bay leaves. Try this adobo recipe Ingredients §  1 1/2 lbs pork chopped or 1 1/2 lbs chicken, cut into serving pieces §  1 1/2 lbs chicken, cut into serving...